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Vietnamese Cooking
Reference

Dedicated to my friends
Dung
Hai
Tuan
Attention: Please update your bookmarks
We are moving to http://art-hanoi.com/cooking

The Vietnamese Cookbook
Diana Tran, Steve Raymer
2000
My own review
Authentic Vietnamese Cooking : Food from a Family Table
Corinne Trang, Christopher Hirsheimer, Martin Yan
1999
The Book of Vietnamese Cooking
Deh-Ta Hsiung
1997

this is my favorite book
recommended for beginners :)

Cafe Vietnam (Conran Octopus 'Cafe' Cookbook Series)
Annabel Jackson, Jeremy Hopley
1999
The Foods of Vietnam
Nicole Routhier, Martin Jacobs
1999

a new edition of the same book,
paperback

Foods of Vietnam
Nicole Routhier, Martin Jacobs, Craig Claiborne
1989

this was hardcover :)

The Food of Vietnam : Authentic Recipes from the Ascending Dragon (Food of Series)
Trieu Thi Choi, Marcel Isaak
1997
the only difference with the next book is its cover
The Food of Vietnam : Authentic Recipes from the Heart of Indochina (Periplus World Cookbooks)
Marcel Isaak, Thi Chi Trieu
1998
The Food of Asia : Authentic Recipes from China, India, Indonesia, Japan Singapore, Malaysia, Thailand and Vietnam (Periplus World Cookbooks)
Kong Foong Ling, Heinz Von Holzen
1998
Asian Noodles : Deliciously Simple Dishes to Twirl, Slurp, and Savor
Nina Simonds, Christopher Hersheimer, Ann Field
1997
The Best of Vietnamese and Thai Cooking
Mai Pham
1996
Cooking the Vietnamese Way (Easy Menu Ethnic Cookbooks)
Chi Nguyen, Judy Monroe
1985

More titles:

Delightful Vietnamese Cooking
Eng Tie Ang, Donald R. Bissonnette,1997

Vietnam on a Plate
Annabel Doling,1996

Living and Cooking Vietnamese : An American Womans Experience
Paula Tran,1990

The Classic Cuisine of Vietnam
Bach Ngo, Gloria Zimmerman,1986